Easy to make this delicious and unusual sweet.

May 1-2, 2010. Times past return to Ópusztaszer Heritage Park,
where the world of bandits and shepherds of the plain comes alive
again.

Goulash is one of the most well known Hungarian dishes, made of fresh ingredients.

There is no better than a Bread in Coat with hot tea on a cold winter day.

There is no better than a Bread in Coat with hot tea on a cold winter day.

This traditional Hungarian dessert can be served with a variety of spreads.

Hungarian ratatouille-like dish made of stewed onions, tomatoes, paprika and eggs.

Although in other cultures Pork Aspic or Pork Jelly is usually an appetizer, cold snack or side dish, in Hungary it is considered a main dish, and we eat it with bread.

Taste the spirit of summer in this Hungarian ratatouille-like dish.

A perfect soup when you do not have enough time to cook. Easy to make, and it is gone in a few minutes.